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easy 2 ingredient orange creamsicle popsicles on white background

Easy 2-Ingredient Orange Creamsicle Popsicles (Kids Love These!)

These easy 2-ingredient orange creamsicle popsicles are creamy, refreshing, and made with just orange juice and vanilla yogurt. No cooking — just mix, freeze, and enjoy!
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Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes
Course Dessert, snacks
Servings 6

Ingredients
  

  • 2 cups orange juice: Provides the fruity refreshing base. Use fresh-squeezed for the best flavor, or a high-quality bottled juice if that’s more convenient.
  • 1 cup vanilla yogurt: Adds creaminess and a hint of sweetness. Greek yogurt works well if you prefer a thicker consistency.

Instructions
 

  • Step 1: Combine Ingredients
  • In a large glass measuring cup, measure 2 cups of orange juice and 1 cup of vanilla yogurt. Whisk together until the mixture is completely smooth. This ensures an even distribution of flavors and avoids any yogurt lumps.
  • Step 2: Fill the Molds
  • Carefully pour the blended mixture into popsicle molds, filling each mold almost to the top. Insert the sticks securely. This allows the popsicles to freeze properly and makes sure the stick stays in place when frozen.
  • Step 3: Freeze Until Solid
  • Place the molds in the freezer and let them set for at least 6 hours or overnight. This ensures that the popsicles will fully harden and be easy to remove from the molds without breaking.

Notes

  • Fresh-squeezed OJ: For the most vibrant, authentic creamsicle flavor use fresh-squeezed orange juice — it makes a noticeable difference over store-bought.
  • Full-fat yogurt: Gives the creamiest, smoothest texture. Low-fat yogurt works but the popsicles will be icier.
  • Mix thoroughly: Whisk until completely smooth with no yogurt lumps before pouring into molds — lumps freeze into uneven spots.
  • Fill to the top: Leave just a tiny bit of space at the top of each mold since the mixture expands slightly as it freezes.
  • Freeze time: 6 hours minimum — overnight is best for clean, solid popsicles.
  • Unmolding tip: Dip the mold in warm water for 5-10 seconds to loosen — don't pull by the stick or it may break.
  • Flavor variations: Swap orange juice for pineapple, mango, or strawberry juice for a fun tropical twist. Try coconut yogurt for a dairy-free version.