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This tropical cocktail is smooth, fruity, and bursting with passion fruit flavor, making it a luxurious drink that’s easy to make at home.
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The combination of vanilla vodka, passion fruit purée, and a hint of lime creates a refreshing balance of sweetness and tang, while the signature sparkling wine sidecar adds an extra layer of elegance.
Cuisine: Modern Cocktail
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Why You’ll Love Making It
- Elegant & Impressive – A visually stunning cocktail that feels like a special treat.
- Beginner-Friendly – Simple ingredients and steps make this easy to master.
- Perfectly Balanced – A blend of sweet, tart, and creamy flavors with a refreshing finish.
- Signature Sidecar – The sparkling wine pairing adds a fun, interactive element.
- Great for Entertaining – A guaranteed crowd-pleaser for parties or date nights.
Ingredients
- 1 1/2 ounces vanilla vodka – Adds a smooth, slightly sweet base with warm vanilla notes.
- 1/2 ounce passion fruit liqueur (such as Passoã or De Kuyper) – Enhances the tropical passion fruit flavor.
- 1 ounce passion fruit purée – Provides an authentic, rich fruitiness. Use store-bought or fresh passion fruit blended and strained.
- 1/2 ounce freshly squeezed lime juice – Balances the sweetness with a hint of citrus brightness.
- 1/2 ounce vanilla simple syrup – A homemade or store-bought syrup that enhances the smooth vanilla undertones.
- 2 ounces chilled sparkling wine – Served separately as a palate cleanser between sips. Prosecco or Champagne works best.
- Garnish: 1/2 fresh passion fruit – Adds an elegant finishing touch and enhances the aroma.
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Instructions
Step 1: Shake the Ingredients
Fill a cocktail shaker with ice, then add the vanilla vodka, passion fruit liqueur, passion fruit purée, freshly squeezed lime juice, and vanilla simple syrup. Shake vigorously for about 15 seconds until the mixture is well-chilled and slightly frothy.
Step 2: Strain into a Glass
Using a fine-mesh strainer, pour the cocktail into a chilled coupe or martini glass. Straining helps remove any pulp or ice shards, ensuring a smooth, elegant drink.
Step 3: Garnish
Gently place half a fresh passion fruit on top of the cocktail. The floating passion fruit not only looks beautiful but also releases its aroma as you sip.
Step 4: Serve with Sparkling Wine
Pour the chilled sparkling wine into a small side glass. This is meant to be sipped alongside the cocktail, allowing you to alternate between the rich martini and the crisp bubbles.
FAQs
Can I make this cocktail without passion fruit liqueur?
Yes! If you don’t have passion fruit liqueur, substitute it with an extra 1/2 ounce of passion fruit purée and a splash of orange liqueur for a similar fruity depth.
Why is sparkling wine served on the side?
The sparkling wine acts as a palate cleanser, refreshing your taste buds between sips of the rich, tropical martini. It also enhances the experience, making each sip feel more refined and well-balanced.
