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–+ servings

Easy Slow Cooker Brown Sugar Italian Pork Chops

Slow Cooker Brown Sugar Italian Pork Chops are tender, flavorful pork chops cooked with a sweet and savory seasoning blend in a slow cooker for a hands-off, delicious meal.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Cuisine Italian
Servings 6

Ingredients
  

  • 6 bone-in pork chops (about 3/4 inch thick)
  • ½ cup packed light brown sugar
  • 1 packet Italian dressing mix
  • ½ tsp garlic powder
  • ½ tsp paprika
  • Salt and pepper, to taste
  • 1 tbsp olive oil
  • ½ cup chicken broth

Instructions
 

Season the Pork Chops

  • In a small bowl, combine the brown sugar, Italian dressing mix, garlic powder, paprika, salt, and pepper.
    Stir until well mixed.

Coat the Pork Chops

  • Rub the seasoning mixture all over each pork chop, ensuring they are evenly covered.

Brown the Pork Chops

  • Heat the olive oil in a skillet over medium-high heat.
    Add the pork chops and cook for 1-2 minutes on each side, until they develop a nice brown crust.
    This step helps to lock in the flavors and gives a richer taste.

Transfer to Slow Cooker

  • Place the browned pork chops into your slow cooker.
    Pour the chicken broth over them to help create a flavorful juice.

Slow Cook

  • Cover and cook on low for 6-8 hours, or until the pork chops are tender and easily pulled apart with a fork.

Serve and Enjoy

  • When ready, your pork chops will be tender and packed with flavor.
    Serve them up and enjoy a delicious meal!
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